While we were cruising the Caribbean Thanksgiving weekend, I was looking for opportunities to check another one off the list. On the boat, they have a cool little wine bar called Vines. With the purchase of wine, you get free tapas and/or sushi. Tapas! On our last night we got in our best dressed and headed over to vines before dinner. I selected a white wine flight and Kelly got a red wine flight (a sampling of select wines). With that we got three types of Spanish appetizers: a lamb lollipop, (I was excited to see that since they have them on Top Chef all the time!) cheesy focaccia bread and lamb rib chops. It was all very delish! 9 down, 21 to go!
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