Tuesday, February 5, 2013

Eat [suh-vee-chey]

ce·vi·che
- noun
1.an appetizer of small pieces of raw fish marinated in lime or lemon juice, often with onions, peppers, and spices.

That pretty much says it all. I was pretty indifferent about it. Now I know what it's all about!

Two years have flown by and time is running out. In 10 days I turn 25 for the 5th time and have one year to complete my list. Better get moving!


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